Use 1 tbsp per 8 oz cup, heat water to 175° steep for 1-3 minutes.
White teas often look like green teas but there is a difference. They are the least processed of all teas and are not rolled prior to drying but traditionally air dried. There have been many studies that reveal that white tea may be up to five times more protective against cancers than even green tea due to the overload of antioxidants. Bai Mu Dan is the finest white tea after Yinzhen and is often preferred by white tea drinkers for its fuller flavor and potency.